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WHISKEY CREEK
BEEF
Whiskey Creek Wood Fire Grills
serve the finest beef this country has to offer. Nearly every steak
at Whiskey Creek comes from cattle that have been tracked since
birth. We know the family farms where our beef comes from and we
work with our producers to ensure that our beef is consistently
tender and flavorful. Our cattle only come from farms and ranches
that adhere to the highest standards in terms of environmental
stewardship and humane animal treatment. Why do we go to all of this
trouble? Because at Whiskey Creek, we know that serving the best
beef means paying attention to how our producers raise their cattle.
At Whiskey Creek Wood Fire Grill, you can rest assured that the beef
we use only comes from cattle that are Raised Right®.
Whiskey Creek Wood
Fire Grill features beef that is source-verified and tracked from
birth. The Whiskey Creek beef that is source-verified is:
- Consistently tender and flavorful beef because our farmers and
ranchers must follow production rules designed by Whiskey Creek
which ensure delivery of high quality, consistent beef.
- All-American beef born and raised on American family farms and
ranches.
- Raised on farms and ranches that uphold the highest animal welfare
standards.
- Raised on farms and ranches that are good environmental stewards of
their land.
- The safest and most wholesome beef available anywhere.
“AT WHISKEY
CREEK, CARING ABOUT OUR GUESTS MEANS WE ALSO CARE
ABOUT WHERE OUR BEEF COMES FROM AND HOW IT IS RAISED...
AT WHISKEY CREEK, ALL OF OUR BEEF IS Raised Right®.”
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Tiffany Ashley email:
tiffany@whiskeycreek.com
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Whiskey Creek Wood Fire Grill
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124 W. 25th Suite C2
Kearney, NE 68847
(308) 234-2757 |
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